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SERVICES
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Chef Marc Felix is available to provide a
variety of services from a lecture series, cooking classes, menu design and even complete
meals for eco-occasions in corporations, schools or private
homes.
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Chef Marc Felix - Photo by Katherine Bish
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Private Chef:
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We know how much effort goes into preparing high-quality food. Healthy and
delicious meals don't prepare themselves. They require time - time that you probably don’t
have. Creating dishes from fresh ingredients requires skill and devotion to the culinary arts.
But since you deserve to eat well, I will personally prepare healthy and exquisite meals
specifically for you and your family.
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The ultimate eating experience doesn't begin with a recipe. It doesn't begin
with ingredients. It begins with a conversation... "Who are you?" "How are you feeling today?"
The answers to questions like these are as important to my as what kinds of foods you
like.
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"If I know what's important to you right now, at this moment, then I know
exactly what you'd like to eat. Allow me to make things easier for you to simply enjoy the food
that you love to eat. I'll take care of the rest.
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I will do all the shopping, food preparation and cleaning that is required to
create a tasty and healthful meal. All food is prepared with the highest quality fresh, organic
and seasonal produce available. Meals will be tailored to your personal requirements. Whether
you have food allergies, are on a special diet, or just can't stand certain ingredients you are
assured a tasty creation that is nutritionally complete every time you sit down to
eat.
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Cooking Workshops:
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Get hands-on instruction on how to prepare healthy delicious meals
effortlessly. Classes are personally tailored to taste and skill level. Some possible topics
include ingredient replacement, ethnic foods, and healthy cooking for children. Private and
group cooking classes are available.
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Event
Menus:
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I offer catering services for small and large parties, commercial or private,
using locally grown food and fresh ingredients.
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Local Sustainable Foods:
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Receive information and access to local healthy sustainable food
options.
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Pantry
Makeover:
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Let me come into your home and restock your pantry with health Promoting
foods you can use to prepare your favorite recipes.
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Private
Parties:
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Entertain with delicious gourmet organic cuisine. Seasonal multi course meals
can be prepared for any number of people. Bring the gourmet restaurant dining experience into
the privacy and comfort of your own home.
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Nutrition
Consultation:
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Many health problems can be
greatly improved through proper diet and supplementation. Let me personalize nutrition plans
for your optimal health. I will coach you on how to use great food to promote vitality and
wellness. Get professional help in selecting herbs and
supplements.
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To request more information, please contact Marc at info@marcfelix.com
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Photo by Katherine Bish
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This
page last
updated
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Calendar of
Events
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Look-out for
Chef Marc
Felix’s
upcoming
book
"
The Mad
Chef,
Unleashed
and
Dangerous"
Coming
Soon!
Read
More
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NEWS
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Stay
Tuned
Soon you
will be
able to
enjoy here
the
new,
Marc’s
videos!
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Visit
Chef Marc
Felix's
New Photo
Gallery
Click
Here
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Deidre
Pujols
cooks
with
Chef Marc
Felix
Click
Here
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Master
Brewer
Guillermo
A.
Moscoso
and Chef
Marc
Felix
join forces
to
demonstrate
how
delicious
can
be…
"Cooking
with
Beer"
Click
Here
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Chef
Marc
Felix’s
artistic
collaboration
around
the
world
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Mimi
Oka
and
Doug
Fitch
have
created
multi-sensory
experiences
known
as
Orphic
Feasts.
They
both
went
to
cooking
school
in
Paris.
Together
they
emerged
as
the
world's
only
sustenance
artists,
making
works
of
art
in
edible
media.
Please,
visit
their
Web
site
and
enjoy
Mimi,
Doug
and
Marc’s
exceptional
work
of
art.
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WWW.ORPH.COM
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KSDK-TV
News
Channel
5
ST. Louis,
MO.
Chef MArc
Felix's
Live
Interview
with
Jennifer
Blome
Read
More...
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Raised in
the Savoie
region of
France,
Chef Marc
Felix is a
graduate of
the
prestigious
Le
Fontanile
Ecole de
Cuisine
His resume
includes
award-winning
competitions
in France,
guest
chef at
The
James Beard
House
opening
five-star
restaurants,
launching
three
Ritz-Carlton
hotels and
a special
events chef
for
Anheuser-Busch
Companies
Now,
he can
be
your chef
as
well!
Learn
How...
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